Things have been calm at the hospital since my last blog.
I worked on collecting information and organizing it for a
website for our plastic surgeon. It took a few days to understand how the
information needed to be set up, but it will be pretty cool to be able to look
at the website when it's finished and say that I wrote some of the copy for it
Our biggest fundraiser for hospice is the annual Chili Bowl.
I created a news release, radio commercial and took a picture to help promote
the event. I also got to tour the radio station while the lady in charge of hospice
recorded an interview.
I also got to work with the graphic designer and create two
other brochures. And also made a list of posts that can be shared on the Penn
Highlands Facebook at later dates.
I wrote a news release for the volunteer coordinator to tell
the community what the volunteers at the hospital do and also to inform them
that we are in need of volunteers.
My final article for my internship was about BBQ Safety. I
worked with the hospital dietitian and created the article. It was fun because
after I wrote the article I made my boyfriend and my brother pose by the grill
so that I could include a picture with the article.
Since I’ve been finished with my internship for a few weeks
I’ve been reflecting on my time spent at Penn Highlands. I truly believe that
my Williamsport Crosscutter internship falling through was the best thing that
could have happened for me. I loved every minute of my internship and I learned
so much. I really enjoyed getting to work with people who work in different
departments of the hospital. Not only did I learn about PR stuff I also got to
interact and learn about different things that happen in the hospital. Amy
taught me a lot about how to write for a paper and about AP format. This
internship has me extremely excited to graduate in May and pursue a career in
public relations.
It sounds like you had a great summer when it comes to your internship! At my work i was able to create flyers and update the pages of this big crab night dinner the golf course is planning so I know how you feel!
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